Sourdough Breads


ID : 1168    Section Number : A

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Wild yeasts and bacteria? Bring it on. Explore the world of sourdough. Learn to mix and care for a perfect starter for your bread. In class, smell the aroma of fresh bread baking before you tempt your taste buds with hot piping samples from the oven. Then leave with your starter and dough to complete the bread-making process at home. Please bring a container with a secure lid for your starter.

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Class Details

1 Session(s)
Weekly - Mon

Location
Normal Readiness Center

Instructor
Heidi Murray 

 

Notice

Please read:  Students bring a container with a lid that secures, like Tupperware or a mason jar

Tuition:  $55.00

Registration Closes On
Monday, September 7, 2026 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
9/14/2026 - 9/14/2026 Weekly - Mon 05:30 PM - 08:30 PM Normal, Normal Readiness Center  Map, Room: Illinois National Guard Bldg. 1203/1204 Kitchen Heidi Murray 

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