Culinary Arts for the Young Chef: Grades 6-8


ID : 1025    Section Number : YA

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CourseGraphic Follow your passion for food with professional culinary training! Roll up your sleeves to craft four full meals from scratch. Make lasagna roll-ups with garlic breadsticks; brinner (breakfast for dinner) sandwiches; cheeseburger sliders with hand-cut French fries; and an Asia-inspired sesame chicken with vegetable fried rice.
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Class Details

4 Session(s)
Weekly - Mon, Tue, Wed, Thu

Location
Normal Community High School

Instructor
Corey Meredith 

 

Notice

Please read:  Students need to wear closed-toe shoes and hair ties.

Tuition: 

$189.00

Schedule Information

Date(s) Class Days Times Location Instructor(s)
6/22/2026 - 6/25/2026 Weekly - Mon, Tue, Wed, Thu 01:00 PM - 04:00 PM Normal, Normal Community High School  Map, Room: Normal Community High School Corey Meredith 

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