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Professional Development

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Illinois regulations require food establishments to have at least one certified food protection manager (CFPM) on staff. This course uses the National ...  View More

PROFDVLP-3057

Section Number: A

Start date: 07/24/25

2 Seats Left

Weekly - Thu 9:00 AM - 3:00 PM (7/24/2025-7/24/2025); Weekly - Fri 9:00 AM - 2:00 PM (7/25/2025-7/25/2025)

Tuition: $139.00

Location: Workforce Development Center Location : 
  Workforce Development Center.

Instructor : U Of I - Extension Instructor 

Room :  WDC 2004 Classroom

Please read: Exam included. Not discount eligible. Please ...More

 
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